kombucha is pretty good. in japan, kombucha was made from this plant called kombu that grows in the ocean. is it salty?
well, i have a little secret. i was a bit stoned last night and thinking, perhaps i may not be able to marry to a woman who doesn't like the cardigans. and i'm sure i have more of those. yes, and you?
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i didn't think that kombucha was salty at all until i drank one today in class. it had an aftertaste, and i felt beachy, and then i had an epiphany. "salty! takashi!"
also, i couldn't marry someone who didn't like the strokes.
takashi, i have the best stoned voicemail from you saved on my phone. i'll have to play it for you sometime. it includes a nearly 2-minute segment of you muttering "hmmmmmm, what else... what else? hmmmmmm.... what else?" and ends with a looong pause followed by "...i'm kind of high, [pause] by the way. [click]" i don't like the cardigans, but i think that's all right since we've never really discussed the option of marriage.
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